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Oregon Grape Root, Cut & Sifted | 1 lb. Bulk Bag
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Oregon grape is a evergreen shrub that is related to the barberry plant. It is often used as a substitute for goldenseal because it contains a similar amount of berberine.
To make a tea using Oregon grape, simply add 1-2 teaspoons of the herb to 8 oz of water in a pot. Cover the pot and let it simmer for 15-30 minutes. After that, strain the mixture and it is ready to be served.
Botanical Name: Mahonia aquifolium (Pursh) Nutt. 1 pound bulk bag (16 ounces)
product information:
| Attribute | Value | ||||
|---|---|---|---|---|---|
| package_dimensions | ‎10.3 x 8.2 x 1.3 inches; 14.4 ounces | ||||
| item_model_number | ‎782 | ||||
| date_first_available | ‎May 7, 2005 | ||||
| manufacturer | ‎Frontier Co-op | ||||
| best_sellers_rank | #141,096 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #4,971 in Herbal Tea | ||||
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